Marina Isle
Cook Associate
Skills
12 days ago
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Important information
Contract type:
Permanent, Part time
Salary:
$33,280 – $37,440 / year
Location:
Sanford, FL, USA
Work mode:
Onsite
Published on:
12 October 2026
What they need
Job Overview
Join our dynamic culinary team as a Cook Associate, where your passion for food and dedication to exceptional service will shine! In this vibrant role, you will be responsible for preparing delicious meals, ensuring food safety standards are met, and supporting the overall kitchen operations. Your enthusiasm and culinary skills will contribute to creating a welcoming environment that delights every guest. Whether you're refining your knife skills or assisting with menu planning, this position offers a fantastic opportunity to grow your culinary expertise in a fast-paced, rewarding setting.
Duties
- Prepare and cook a variety of dishes according to established recipes and quality standards
- Assist in menu planning and ingredient selection to ensure freshness and variety
- Maintain high standards of food handling, safety, and sanitation in compliance with health regulations
- Support food presentation and plating to enhance visual appeal for guests
- Collaborate with team members to ensure timely meal preparation and service
- Handle food prep tasks such as chopping, slicing, marinating, and portioning ingredients
- Contribute to catering events and special meal preparations as needed
Requirements
- Previous experience in dietary departments or dietary aide roles is highly desirable
- Strong background in food preparation, cooking, and food service environments
- Familiarity with food handling safety protocols and sanitation practices
- Experience with menu planning, meal preparation, and catering is a plus
- Excellent knife skills and proficiency in various cooking techniques
- Ability to work efficiently in a fast-paced kitchen setting while maintaining attention to detail
- Prior restaurant or culinary industry experience preferred; fine dining experience is a bonus
Join us if you’re passionate about crafting delicious meals, ensuring top-notch food safety standards, and delivering exceptional dining experiences. Bring your culinary enthusiasm and teamwork spirit—your next exciting opportunity awaits!
Job Types: Full-time, Part-time
Pay: $16.00 - $18.00 per hour
Work Location: In person
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