Cook

Hunter & Barrel Parramatta are looking for an experienced and dedicated Cook to become part of our professional, vibrant and hard-working kitchen team.
Hunter & Barrel celebrates quality meat and produce, cooked expertly over our signature coal grill and rotisserie.

To be considered for this role you must have:

• Experience working in a similar high volume, fast paced restaurant environment
• Experience cooking over a char-grill an advantage
• Ability to work hot and pan section within a kitchen
• Proven ability to adapt to a fast paced environment ensuring high attention to detail
• Effective in time management
• The passion for hospitality and the production of high quality dishes
• Impeccable presentation, hygiene and grooming standards
• Ability to work over a 7-day rotating roster, including weekends, nights and public holidays.
• A minimum Certificate III Commercial Cookery qualification AND/OR at least 1-3 years of relevant employment experience
• At least 1 year of relevant employment experience

What we can offer:

• A professional, dynamic work environment
• Ongoing training and development
• Opportunity for growth in a large, dedicated and national company
• Full Time contract of $75,000-$85,000 plus superannuation per annum.

We're looking for the right applicant who is passionate about the industry and values being part of a supportive team. If you believe you have the skills and qualities listed above, please click APPLY NOW.

*Only successful candidates will be contacted

**No recruitment agencies please