M
Mandala Bistro & Bar
cook
2 months ago
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Important information
Contract type:
Freelance / Contract
Work mode:
Onsite
Published on:
27 August 2026
What they need
- Menyiapkan dan mengolah bahan makanan sesuai standar resep dan kualitas yang ditetapkan.
- Memastikan rasa, kualitas, kebersihan, dan penyajian makanan sesuai standar.
- Menjaga kebersihan area kerja, peralatan, dan dapur.
- Memastikan bahan makanan tersedia dan tersimpan dengan baik.
- Bekerja sama dengan tim kitchen untuk memastikan operasional berjalan lancar.
- Mematuhi standar kebersihan, keamanan pangan, dan keselamatan kerja.
- Membantu menjaga kerapian dan ketertiban area dapur selama operasional.
- Melaksanakan tugas lain yang berkaitan dengan operasional kitchen sesuai arahan atasan.
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