Bally’s Corporation
Cook
2 months ago
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Important information
Contract type:
Permanent
Location:
Baton Rouge, LA, USA
Work mode:
Onsite
Published on:
10 September 2026
What they need
Responsibilities: Build guest relations throughout every shift by talking with guests, making them feel welcome and comfortable, and inviting them back. Ensure consistent product delivery to guests. Accurately prepare all food items according to established measurements and recipes. Adhere to control procedure for food costs and quality. Check station before …
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