Cook

Position Summary: We are looking for an individual that has a passion for cooking and pride themselves in preparing meals that not only taste delicious but are prepared in a timely manner. The ideal candidate must take direction well and multi-task effectively. Prior experience in a kitchen is preferred. We are looking for both full and part-time cooks.

Position Tasks:

• Set up workstations with all needed ingredients and cooking equipment
• Prepare chef inspired recipes
• Ensure great plated presentation
• Maintain a sanitized and orderly environment in the kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
• Ensure all food and other items are stored properly
• Monitor and maintain appropriate food temperatures, stock, and notify management to effectively maintain stock
• Properly store, rotate, label, and manage all food to state and company guidelines
• Label and stock all ingredients on shelves to ensure organization and accessibility
• Perform other kitchen duties as assigned
• Make suggestions to the management for the benefit of the kitchen
• Ability to adapt to changing menus
• Available to work afternoons, evenings, weekends, and special events on and off premises
• These tasks may develop and evolve as the company grows and needs change

Position Qualifications:

• Proven experience as cook preferred but not required
• Experience in using cutting utensils, cookware and bakeware
• Knowledge of various cooking procedures and methods
• Ability to follow all sanitation procedures
• Ability to work in a team environment
• Effective communication skills
• Positive attitude and ability to work under pressure
• Excellent physical condition and stamina
• High school diploma or equivalent; training from a culinary school is a plus
• Knowledge of health and kitchen safety rules
• Manual dexterity able to operate cutting tools and kitchen utensils A Level 1 food safety certificate is desired.

Physical Requirements:

• Ability to stand and walk for long periods of time.
• Ability to reach, bend, stoop, and frequently lift up to 35 lbs. and occasionally lift/move 160 lbs.