Cook

About Us:

Buka Maranga Café is a vibrant local eatery known for our fresh, wholesome meals and amazing coffee program. We’re committed to creating a welcoming space for our guests and a supportive environment for our team. Join us to help craft delicious dishes that fuel our community!

Job Description:

We’re looking for a dedicated and skilled Cook to join our kitchen team. This role involves preparing high-quality menu items with efficiency, creativity, and a passion for fresh ingredients. As part of our team, you’ll work closely with kitchen staff and contribute to providing an outstanding dining experience for our guests. These role requires availability for mornings, evenings, and the weekends.

Responsibilities:

• Prepare and cook menu items according to recipes and presentation standards.
• Assist with daily prep work, ensuring all stations are stocked and ready for service.
• Maintain a clean and organized kitchen, following food safety and sanitation guidelines.
• Collaborate with team members to ensure timely and accurate service during busy shifts.
• Monitor inventory levels and communicate needs to management.

Qualifications:

• Minimum 1–2 years of kitchen experience in a café, restaurant, or similar setting.
• Ability to bake
• Ability to work effectively in a fast-paced environment.
• Strong organizational and time-management skills.
• Knowledge of food safety standards (Food Handler Certification preferred).
• Passion for creating delicious, high-quality food and working as part of a team.

Perks of Working with Us:

• Flexible scheduling to suit your lifestyle.
• Opportunities to grow within the café.
• A supportive and collaborative team environment.
• Employee discounts on food and beverages.

Expected hours: 20 – 30 per week

Job Type: Full-time

Pay: $18.00-$22.00 per hour

Experience:

• Kitchen staff: 1 year (required)

Work Location: In person