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Cook

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Onsite

Cook

WHITE BARN SUPPER CLUB

Cook

16 days ago

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Important information


Contract type:

Part time

Salary:

$41,600 – $62,400 / year

Location:

Dunlevy, PA, USA

Work mode:

Onsite

Published on:

3 October 2026

What they need


Job Summary

We are seeking a passionate and energetic Cook to join our dynamic culinary team! In this vital role, you will be responsible for preparing delicious, high-quality meals that meet safety standards and adhere to established recipes. Your culinary expertise will help create a welcoming dining experience for our guests, ensuring every plate is crafted with care and precision. If you thrive in a fast-paced environment, love food preparation, and have a knack for kitchen operations, this is the perfect opportunity to showcase your skills and contribute to a vibrant food service setting.

Duties

  • Prepare and cook a variety of meals following detailed recipes and menu specifications
  • Operate kitchen equipment safely and efficiently, including ovens, mixers, slicers, and other culinary tools
  • Maintain cleanliness of workstations, utensils, and cooking areas in accordance with food safety standards
  • Assist with menu planning by suggesting innovative dishes and seasonal ingredients
  • Handle food safely by practicing proper food handling techniques and adhering to safety standards in production
  • Collaborate closely with kitchen staff to ensure smooth communication and timely meal delivery
  • Support catering events by preparing large quantities of food while maintaining quality and presentation

Skills

  • Proven experience in food preparation, cooking, and kitchen operations within a restaurant or food industry setting
  • Strong knowledge of food safety management and sanitation procedures
  • Excellent knife skills with slicing techniques for efficient prep work
  • Ability to follow recipes accurately and maintain consistency in meal quality
  • Experience with dietary department standards and dietary aide responsibilities preferred
  • Effective communication skills to coordinate with kitchen staff seamlessly
  • Familiarity with menu planning, food handling, and catering experience is highly desirable

Join us to bring your culinary talents to life in an energetic environment where your skills make a real difference! We’re dedicated to fostering growth, supporting our team members’ development, and delivering exceptional dining experiences every day.

Pay: $20.00 - $30.00 per hour

Work Location: In person

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