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Cook

The Pines At Davidson Inc

Cook

16 days ago

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Important information


Contract type:

Permanent, Part time

Location:

Davidson, NC, USA

Work mode:

Onsite

Published on:

6 October 2026

What they need


Cook - Full Time

We offer competitive pay and benefits.

Be appreciated for what you do, all on a beautiful campus with a family atmosphere.

The Pines at Davidson is hiring cooks to create innovative, delicious meals for a high-end dining experience. Under the leadership of our Master Chef, you will grow your skills while delighting our residents with taste and timely delivery. We are a scratch kitchen supporting multiple newly renovated dining venues. We are committed to growing a workforce of top-notch culinary professionals. If you fit this description and you are ready to grow, we would love for you to apply for one of our full-time or part-time positions.

Who we are

The Pines at Davidson is a premier continuing care retirement community serving seniors who are living their best lives in a supportive and comprehensive residential and healthcare care setting. From our fitness room with a heated swimming pool to our social activities to our multiple dining options for residents, The Pines is a place where you will be proud to work alongside our many dedicated top-of-the-industry team members. We offer a comprehensive benefits package, including health insurance, paid time off and,more for full-time members.

Who you are

  • A Minimum of 3 years of kitchen experience with hands on food prep.
  • A cook with a track record of reliability and ability to learn
  • Experience in using cutting tools, cookware and bakeware
  • Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
  • Ability to follow all sanitation procedures
  • Ability to work in a team
  • Excellent communication skills
  • Excellent physical condition and stamina
  • High school diploma or equivalent; Diploma from a culinary school will be an advantage

What you would do at The Pines

  • Set up workstations with all needed ingredients and cooking equipment
  • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
  • Cook food in various equipment
  • Follow recipes
  • Ensure great presentation of food
  • Keep a sanitized and orderly environment in the kitchen
  • Ensure all food and other items are stored properly
  • Check and ensure quality of ingredients
  • Monitor stock and let management know when there are anticipated shortages
  • Be a team player on our great team!

Job Type: Full-time

Benefits:

  • Health insurance
  • Dental Insurance
  • Vision Insurance
  • Retirement 401(k)
  • Long Term Disability insurance
  • Paid time off
  • Life Insurance
  • Free Parking

Restaurant type:

  • Bar
  • Casual dining restaurant
  • Fast casual restaurant
  • Fine dining restaurant

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