Cook

Responsibilities:

• Cook and prep food in a small, fast paced environment where communication with front of house is key to success
• Follow recipes to assemble, combine, and cook ingredients, making adjustments based on customer requests
• Adhere to sanitary and safety rules and guidelines, ensuring proper food handling and storage
• Perform opening shift procedures, prep for evening shift, and clean and shut down kitchen depending on shift
• Shifts include days and evenings, weekdays and weekends

-Other duties as needed

Requirements:

• Kitchen experience, preferably in a fast-paced environment

-Good communication skills

-Calm under pressure

Job Type: Part-time

Pay: From $17.00 per hour

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: In person