SOUP RESTAURANT SINGAPORE PTE. LTD.
Cook
11 days ago
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Important information
Contract type:
Permanent
Location:
Singapore
Work mode:
Onsite
Published on:
10 October 2026
What they need
Assist chefs in all food preparation duties
Food Preparation
- Prepare cold foods and raw foods, slice meat and wash vegetables
- Wash, peel and/or cut various foods to prepare for cooking or serving
- Butcher and clean fowl, fish, and poultry to prepare for cooking or serving
- Cut, slice or grind meat, poultry, and seafood to prepare for cooking
- Distribute food to Hall staff to serve to customers
- Keep records of the quantities of food used
Food Storage
- Store food in designated containers and storage areas to prevent spoilage
- Receive and store food supplies, equipment, and utensils in refrigerators, cupboard, and other storage areas
- Inform supervisors when supplies are getting low or equipment is not working properly
Hygiene and Workplace Safety
- Maintain good food hygiene and kitchen safety practices
- Assist in cleanliness and maintenance of kitchen area
Perform other reasonable job duties as requested by Supervisors
SOUP RESTAURANT SINGAPORE PTE. LTD.
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