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Cook

Domrick Dollar Store and Bakeshop Ltd.

Cook

9 days ago

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Important information


Contract type:

Permanent

Location:

Red Deer, AB, Canada

Work mode:

Onsite

Published on:

15 October 2026

What they need


Date Posted: August 8, 2026

Cook

Employer: Domrick Dollar Store & Bakeshop Ltd
Location: #17, 7711 50 Ave, Red Deer, AB T4P 1M7
NOC: 63200 – Cooks
Employment Type: Full-time, permanent
Temporary Foreign Worker Employment Duration: Up to 12 months
Vacancies: 1
Wage: $19.00 per hour
Hours: 30–40 hours per week
Language of Work: English

About the Position

Domrick Dollar Store & Bakeshop Ltd is a locally operated retail and food-service business in Red Deer, Alberta. We are seeking a reliable and experienced Cook to prepare and cook a variety of meals, prepared foods and baked food items while supporting the day-to-day operation of the kitchen.

The successful candidate will be responsible for maintaining food quality, following food safety procedures and ensuring that food is prepared according to established recipes and production schedules.

Main Duties and Responsibilities

  • Prepare and cook complete meals and individual dishes and food items.
  • Prepare ingredients according to recipes and production schedules.
  • Monitor cooking times, temperatures, portion sizes and food quality.
  • Maintain consistency in food quality, portioning and presentation.
  • Assist with food preparation and production schedules.
  • Maintain inventory and records of food, kitchen supplies and ingredients.
  • Receive, inspect and properly store food and kitchen supplies.
  • Maintain cleanliness and organization of kitchen and food preparation areas.
  • Follow all applicable food safety, sanitation and workplace safety requirements.
  • Supervise and assist kitchen helpers as required.
  • Portion, package and properly store prepared foods.
  • Modify recipes or preparation procedures as required to maintain quality and consistency.
  • Assist with preparation of baked food items as required by the business.

Employment Requirements

  • Completion of secondary school or an equivalent combination of education and relevant experience.
  • Previous experience as a cook or in food preparation is required.
  • Knowledge of basic cooking, food preparation and baking techniques.
  • Food Safety Certificate, or willingness to obtain one upon hiring.
  • Ability to work effectively in a fast-paced kitchen environment.
  • Ability to follow recipes, food preparation procedures and food safety requirements.

Personal Suitability

  • Dependable and reliable.
  • Organized and efficient.
  • Strong work ethic.
  • Team player.
  • Flexible and able to work independently when required.

Working Conditions and Physical Requirements

  • Standing for extended periods.
  • Fast-paced kitchen environment.
  • Repetitive tasks and working under pressure.
  • Ability to lift and handle food and kitchen supplies weighing up to 25 lbs.
  • Ability to work flexible shifts, including weekends and holidays.

Benefits

Vacation pay and other employment standards entitlements as required under Alberta legislation.

Additional Information

The position is permanent and is open to qualified Canadian citizens and permanent residents.

Training will be provided on in-house recipes, equipment, food preparation procedures and workplace practices.

The successful candidate must be legally entitled to work in Canada.

How to Apply

Interested Canadian citizens and permanent residents are encouraged to apply through Job Bank or by sending a resume to [email protected].

Telephone: 403-347-6993

Only candidates selected for an interview will be contacted.

Job Bank Posting: Job Bank posting #49985771

Pay: $19.00 per hour

Work Location: In person

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