Cook

Cook – Fulltime position

The Star Connoisseur Pty Ltd T/as Mr. Hizolas seeks full-time Cook to produce a range of

contemporary Cantonese cuisine.

The role includes:

Responsibilities:

 To prepare and serve a range of Cantonese meals at a consistently high standard

under head chef’s guidance

 To support head chef in kitchen operations

Main Duties:

 Assist head chef in planning menus and ordering food supplies Monitoring quality of

dishes at all stages of preparation and presentation

 Demonstrating techniques and advising on cooking procedures – specifically

ensuring mix of traditional & contemporary cooking techniques are followed to retain

authenticity of the cuisine.

 Prepare menu items adapting them to the dietary needs of the customers Ensure

quality and consistency by following standard recipes and presentation Checking the

quality of raw materials

 Checking the cleanliness and operation of equipment before production

 Assist head chef in ordering daily supplies and receive and store stock as per

company standards and estimated requirement.

 Abiding food safety & hygiene regulations as per the current regulations. Assist with

training kitchen staff if required.

 Ensure consistent and quality performance at all times including peak trade hours.

To be selected you must have:

 Certificate IV in commercial cookery or equivalent experience

 At least 1 years’ experience as Cook/Chef

 Proven experience in similar style cooking is required

 High level of attention to detail

 Exceptional levels of cleanliness and organisation

 Communication and organisational skills

 Team player and able to work in busy environment

We are offering excellent working conditions and a starting gross salary of $80,000 plus

superannuation.

Apply with a copy of your detailed resume.

Job Type: Full-time

Pay: From $80,000.00 per year

Benefits:

• Employee discount

Work Location: In person