Cook

HARTLIEF specializes in the supply of value-enhanced meat products, from farm to fork. The company supplies the retail, wholesale, food service and hospitality trade locally and also exports processed meat products to RSA and other African countries. We are committed to the continued development and growth of the meat industry in South Africa and across the region. To achieve this goal, we are looking for a suitably qualified, dynamic individual to apply for the following vacancy:

LOCATION: Constantia

PURPOSE OF THE POSITION:

Responsible for preparing meals and follow Hartlief recipes. Adhering to the restaurant menu and following food health and safety procedures in order to maintain hygiene and cleanliness in kitchen at all times and enhance customer service and service delivery

QUALIFICATIONS & EXPERIENCES:

• At least 2 years’ experience working in a Deli/Restaurant environment in a similar position

KEY ACOUNTABILITIES:

• Preparing meals, responsible for cooking, grilling and baking of menu items
• Rendering speedy and effective customer services ensuring each customer has the correct food and sides
• Maintain housekeeping as well as food safety standards

SKILLS AND ATTRIBUTES:

• Communication & Interpersonal skills
• Planning & Organising
• Must have the ability to work under pressure
• Problem solving
• Pro-active thinking
• Customer focus

If you meet the minimum requirements, please submit your CV to us.

Should you not hear from us within 5 days after the closing date, please consider you application as unsuccessful.

Closing date: 30 October 2026

Job Type: Full-time

Work Location: In person