Back Of House
Cook-delarosa
Skills
18 days ago
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Important information
Contract type:
Temporary, Part time
Location:
San Francisco, CA, USA
Work mode:
Onsite
Published on:
9 October 2026
What they need
Delarosa is an all-day Roman-style pizzeria known for its thin, crispy pizzas, seasonal small plates, craft cocktails, and lively communal spirit. With roots in the Marina and vibrant locations throughout the Bay Area, it’s a casual, social destination where friends, families, and colleagues gather for lunch, happy hour, and dinner. Built on European-inspired hospitality, Delarosa is energetic, unpretentious, and perfect for people who thrive in a friendly, buzzy environment.
Position Objective
The Line Cook is responsible for executing dishes with consistency, precision, and urgency while maintaining a clean, organized, and efficient workstation. This role plays a critical part in delivering high-quality food and supporting a strong, team-driven kitchen environment.
Core Values & Service Standards (Non-Negotiables)
- Execution & Consistency - Prepare and plate all dishes according to recipes and standards with accuracy and attention to detail
- Quality Control - Taste, check, and maintain food quality throughout service
- Cleanliness & Organization - Maintain a clean, sanitary, and organized station at all times
- Food Safety - Follow all food safety, sanitation, and proper handling procedures without exception
- Team Support - Communicate clearly and work collaboratively to ensure smooth service
- Urgency & Accountability - Operate with pace, awareness, and ownership in all responsibilities
Key Responsibilities
- Prepare and execute menu items according to recipes, portioning, and presentation standards
- Maintain consistency in flavor, texture, and plating across all dishes
- Complete daily prep tasks and support overall kitchen readiness
- Monitor food temperatures and ensure proper handling at all times
- Maintain proper labeling, storage, and product rotation (FIFO)
- Set up and break down stations efficiently for service
- Keep workstations organized for maximum efficiency and flow
- Maintain cleanliness and sanitation standards throughout the shift
- Follow proper knife handling and equipment safety procedures
- Prevent cross-contamination and uphold health department standards
- Communicate clearly with chefs and teammates during service
- Adapt to business levels and support all areas of the kitchen as needed
- Maintain professionalism in a fast-paced, high-volume environment
Physical Requirements
The ideal candidate must be able to perform all physical requirements of the role, with or without reasonable accommodation, including:
- Ability to remain in a stationary position for extended periods during service
- Ability to bend, reach, stoop, and lift or move items up to 50 pounds
- Ability to frequently move throughout the kitchen, walk-ins, freezers, and storage areas
- Ability to perform repetitive tasks while maintaining speed and accuracy
- Comfortable working around hot surfaces, wet floors, and refrigerated environments
- Ability to work safely around hot surfaces, wet floors, glassware, walk-in refrigerators/freezers, and cleaning chemicals
Experience
- Must have night time availability, including weekends and holidays
- Previous experience in a kitchen or food preparation role preferred
- Experience in high volume or full service environments is a plus
- Strong understanding of basic cooking techniques and food preparation
- Knowledge of kitchen equipment and safe operating procedures
- Ability to follow recipes and execute consistently
- Strong attention to detail, organization, and time management
Certifications
- Food safety and RBS certification are required
- If not currently certified, employees must complete certifications within 30 days of hire
- Harassment Prevention Training
Compensation & Benefits
- Tips
- 401 (k) Retirement Savings Plan
- Supplemental phone allowance
- shift meal benefits
- 100% employer-paid health insurance for employees averaging 28+ hours/week
- Employee portal for paystubs, W-2, and benefit access
- Transportation and commuter benefits
- Group gym membership rates
- Career development opportunities
- On-Demand Pay
Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.
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