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Cook Floater

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Onsite

Cook Floater

Autumn Care Senior Living

Cook Floater

2 months ago

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Important information


Contract type:

Permanent

Salary:

$37,440 – $41,600 / year

Location:

Knoxville, TN, USA

Work mode:

Onsite

Published on:

10 September 2026

What they need


Job Summary
We are seeking a dynamic and dedicated Cook to join our vibrant culinary team! This position will float between our 3 assisted living locations in Knoxville. In this role, you will be responsible for preparing high-quality dishes with precision and enthusiasm, ensuring every plate meets our standards of excellence. Your energy and culinary skills will contribute to creating a memorable dining experience for our guests. The ideal candidate is passionate about food, thrives in a fast-paced environment, and has a strong foundation in food safety and kitchen operations. This paid position offers an exciting opportunity to grow your culinary expertise while working alongside talented professionals committed to excellence.

Responsibilities

  • Prepare and cook menu items according to established recipes and presentation standards
  • Assist with menu planning and ingredient preparation to ensure smooth kitchen operations
  • Handle food with care, following strict food safety and sanitation guidelines
  • Use knife skills and culinary techniques to efficiently prepare meals and ingredients
  • Maintain cleanliness of workstations, equipment, and utensils throughout shifts
  • Support catering events and special functions with timely meal preparation and service
  • Collaborate with team members to ensure efficient food service and customer satisfaction
  • Be trained in all 3 faciliites

Experience

  • Previous experience in a restaurant or food industry setting is highly preferred
  • Background in dietary department or dietary aide roles is a plus
  • Proven skills in food handling, cooking, meal preparation, and food safety practices
  • Familiarity with menu planning, food presentation, and catering operations
  • Strong knife skills and experience in food preparation techniques
  • Knowledge of kitchen equipment operation and maintenance
  • Experience working in fast-paced environments that require multitasking and teamwork

Pay: $18.00 - $20.00 per hour

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance

Work Location: In person

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