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Cook – Full-Time

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Onsite

Cook – Full-Time

Valley Nursing Healthcare LLC

Cook – Full-Time

1 month ago

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Important information


Contract type:

Permanent, Other

Location:

Wilkesboro, NC, USA

Work mode:

Onsite

Published on:

16 September 2026

What they need


Cook – Full-Time

Location: Valley Nursing & Rehabilitation Center – Taylorsville, NC
Job Type: Full-Time
Schedule: Monday–Friday with Every Other Weekend
Pay: Competitive Pay Based on Experience

Join a Team Voted a Great Place to Work® 4 Years in a Row!

Valley Nursing & Rehabilitation Center in Taylorsville, NC is looking for a dependable and experienced Cook to join our dietary team!

If you enjoy preparing quality meals, working as part of a team, and making a difference in the lives of others, this could be the opportunity for you. Our dietary team plays an important role in creating a positive experience for our residents every day.

Position Overview

The Cook is responsible for preparing and serving nutritious, home-style meals while following resident dietary needs, planned menus, food safety standards, and sanitation guidelines. We are looking for someone who is dependable, organized, team-oriented, and takes pride in providing quality meals and excellent service to our residents.

Schedule

  • Full-Time Position
  • Monday through Friday
  • Every Other Weekend Required
  • Consistent schedule in a supportive skilled nursing environment

Key Responsibilities

  • Prepare and serve meals according to planned menus and resident dietary needs
  • Follow recipes, portion control standards, and food preparation guidelines
  • Accommodate special diets and texture modifications as required
  • Monitor food quality and temperatures during preparation and meal service
  • Ensure meals are prepared and served in a timely and professional manner
  • Maintain a clean, safe, and organized kitchen environment
  • Follow all food safety, sanitation, and health regulations
  • Assist with food inventory, proper storage, and supply rotation
  • Work collaboratively with dietary staff, nursing teams, and facility leadership

Qualifications

  • Previous cooking experience in healthcare, long-term care, restaurant, or institutional food service preferred
  • High school diploma or GED preferred
  • Knowledge of food safety, sanitation, and dietary guidelines
  • Ability to work efficiently in a fast-paced environment
  • Strong communication and teamwork skills
  • ServSafe certification preferred or willingness to obtain
  • Dependable attendance and a positive, team-focused attitude
  • Ability to work every other weekend as scheduled

What We Offer

  • Competitive Pay Based on Experience
  • Medical, Dental, and Vision Insurance
  • Paid Time Off (PTO) and Holiday Pay
  • 401(k) with Employer Match
  • Supportive Leadership and Team-Oriented Culture
  • Opportunities for Career Growth and Advancement
  • A rewarding opportunity to make a difference in residents' daily lives

Apply Today!

At Valley Nursing & Rehabilitation Center, food is more than just a meal it is an important part of our residents' comfort, health, and overall experience.

If you are a dependable Cook who takes pride in preparing quality meals and wants to work with a caring healthcare team, apply today!

We would love to meet you.

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