Cook – Full-Time Evening Shift and Part-Time

We are hiring a reliable and hardworking Cook for our new Minneapolis restaurant location.

This is a hands-on kitchen position for someone who enjoys working in a fast-paced environment and takes pride in preparing great food consistently.

Responsibilities include:

• Prepare burgers, gyros, chicken, rice bowls, fries, and other menu items
• Operate the grill, fryer, and other kitchen equipment
• Follow recipes and portion standards
• Prep ingredients before and during shifts
• Keep the kitchen clean and organized
• Follow food safety and sanitation procedures
• Restock supplies as needed
• Work efficiently during busy periods
• Help with closing and cleaning at the end of the night

What We’re Looking For

• Reliable and punctual
• Comfortable working 3 PM – 11 PM
• Available on weekdays and weekends
• Restaurant or cooking experience preferred
• Able to work independently when needed
• Fast learner with a positive attitude
• Able to stand for extended periods and work in a busy kitchen
• Must care about cleanliness and food quality

We are looking for someone who wants consistent hours and a long-term position as the restaurant grows.

Pay: $13.00 - $17.00 per hour

Expected hours: 20.0 – 40.0 per week

Work Location: In person