Sodexo
COOK Indian
2 months ago
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Important information
Contract type:
Permanent
Work mode:
Onsite
Published on:
10 August 2026
What they need
Role & responsibilities
Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen. Executes cold food production in accordance with standards of plating guide specifications. Attends to the detail and presentation of each order. Places and expedites orders.
Preferred candidate profile
Perks and benefits
Please contact directly to me
# Hemant Mahadik
#@9833356791
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