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Amaris Hotel Kupang
Cook Staff
3 months ago
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Important information
Contract type:
Freelance / Contract
Salary:
IDR 30,000,000 – IDR 45,000,000 / year
Location:
East Nusa Tenggara, Indonesia
Work mode:
Onsite
Published on:
7 August 2026
What they need
- Memiliki keterampilan dan pengetahuan dalam mengolah makanan (indonesian, western, and asian cuiseine) baik untuk buffet maupun ala carte
- Memiliki pengetahuan tentang kebersihan, persiapan makanan, dan konsistensi produk yang disajikan
- Dapat bertanggungjawab menjaga kebersihan area kitchen, membuat inventory bulanan dan menjaga peralatan dan perlengkapan kitchen yang digunakan
- Memiliki pengalaman min. 6 bulan - 1 tahun di bidang memasak profesional
- Pendidikan minimal D3 tata boga/perhotelan
- Berperilaku baik dan mampu bekerja dalam tim
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