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Cook/Chef

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Onsite

Cook/Chef

Chichester Hall Curo Care Limited

Cook/Chef

Skills

Inventory Management

1 month ago

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Important information


Contract type:

Permanent

Location:

Wigton CA7, UK

Work mode:

Onsite

Published on:

14 September 2026

What they need


Job Summary

We are seeking a passionate and energetic Cook/Chef to join our dynamic culinary team! In this vital role, you will be responsible for preparing delicious, high-quality meals that delight our guests and uphold our commitment to food excellence. Your enthusiasm for cooking, attention to detail, and dedication to food safety will help create memorable dining experiences. Whether you're crafting classic dishes or innovating new flavors, your culinary skills will shine as you contribute to a vibrant kitchen environment focused on teamwork and quality.

Duties

  • Prepare and cook a variety of menu items with precision, consistency, and flair
  • Ensure all food is prepared according to established recipes and presentation standards
  • Maintain cleanliness and organization of the kitchen, including proper storage of ingredients
  • Follow food safety protocols and sanitation procedures at all times
  • Assist in meal planning, ingredient ordering, and inventory management to optimize kitchen operations
  • Serve dishes efficiently while maintaining excellent customer service standards
  • Collaborate with team members to ensure smooth kitchen workflow during busy periods

Qualifications

  • Proven experience in food preparation and cooking within a restaurant or hospitality setting
  • Strong knowledge of culinary techniques, food safety standards, and sanitation practices
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Excellent communication skills and a team-oriented attitude
  • Prior experience with meal preparation for diverse dietary needs is a plus
  • Familiarity with kitchen equipment, tools, and safety procedures
  • A genuine passion for creating delicious meals and providing exceptional service

Join us to bring your culinary talents to life in a lively environment where your skills make a real difference! We value energetic individuals eager to grow their culinary careers while delivering outstanding dining experiences.

Pay: £13.50-£15.50 per hour

Expected hours: 40.0 per week

Work Location: In person

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