Cook/Chef

We are looking for a skilled and passionate Chef to join our team. The ideal candidate will be responsible for preparing high-quality meals, maintaining kitchen hygiene, and ensuring consistency in taste and presentation.

Key Responsibilities:

• Prepare and cook dishes according to our menu and standards
• Maintain cleanliness, hygiene, and safety in the kitchen
• Manage food preparation, storage, and stock control
• Work efficiently to deliver meals on time
• Contribute to menu planning and new dish ideas

Requirements:

• Previous cafe experience as a chef or cook preferred
• Knowledge of food safety and hygiene practices
• Ability to work in a fast-paced environment
• Creativity, attention to detail, and strong work ethic

Job Type: Full-time

Pay: $60,000.00 – $65,000.00 per year

Benefits:

• Employee discount

Work Location: In person