Cook/Chef

Job Vacancy – Cook (Hospital Canteen)

Institution: Cherian Ashram Holistic Centre
Location: Kottayam, Kerala

Job Description:

We are looking for an experienced and reliable Cook to manage food preparation and daily kitchen operations at our hospital canteen.

Key Responsibilities:

• Prepare hygienic, nutritious, and tasty meals for patients, staff, and visitors.
• Prepare breakfast, lunch, dinner, and snacks as required.
• Follow prescribed dietary requirements for patients when necessary.
• Maintain cleanliness and hygiene in the kitchen and food preparation areas.
• Ensure proper storage of food items and efficient use of ingredients.
• Monitor kitchen supplies and coordinate grocery requirements.
• Maintain food quality, consistency, and timely meal service.

Requirements:

• Previous experience as a cook in a hospital, canteen, hotel, or similar establishment preferred.
• Good knowledge of Kerala-style cooking and basic dietary food preparation.
• Ability to manage kitchen operations independently.
• Knowledge of food safety and hygiene practices.
• Responsible, punctual, and able to work as part of a team.

Pay: ₹18,000.00 - ₹22,000.00 per month

Benefits:

• Food provided
• Provident Fund

Work Location: In person