Cooking and prepping

Overview

Join our dynamic culinary team as a Cooking and Prepping Specialist, where your passion for food and dedication to quality will shine! In this role, you’ll be at the heart of the kitchen, preparing ingredients, assisting with meal assembly, and ensuring that every dish meets our high standards of safety and excellence. Your energy and attention to detail will help create delicious meals that delight our guests and support our culinary operations. This paid position offers a fantastic opportunity to develop your skills in a fast-paced, food-focused environment while contributing to a team that values safety, cleanliness, and culinary creativity.

Responsibilities

• Prepare ingredients according to recipes, including slicing, dicing, and portioning to ensure consistency and quality.
• Assist with meal preparation by following established menus and food handling procedures.
• Operate kitchen equipment safely and efficiently, including knives, mixers, ovens, and other culinary tools.
• Maintain cleanliness of workstations, utensils, and kitchen surfaces in compliance with food safety standards.
• Support the culinary team in adhering to recipe specifications and presentation guidelines.
• Ensure proper food storage practices are followed to prevent contamination and spoilage.
• Communicate effectively with kitchen staff to coordinate prep activities and ensure timely meal service.

Requirements

• Previous experience in dietary departments or as a dietary aide is preferred but not required; enthusiasm for learning is valued!
• Knowledge of food safety management practices and adherence to safety standards in production environments.
• Experience with menu planning, food preparation, and cooking techniques within a food service or restaurant setting.
• Strong knife skills with proficiency in slicing techniques; ability to handle kitchen equipment safely.
• Familiarity with food handling regulations, sanitation procedures, and cleaning protocols in commercial kitchens.
• Excellent communication skills for effective collaboration with kitchen staff and team members.
• Ability to stand for extended periods, lift moderate weights, and work efficiently in a fast-paced environment.

This role is perfect for individuals passionate about the culinary arts who want to grow their skills while ensuring every meal is prepared with care and precision. Join us in creating memorable dining experiences through dedication to food safety, quality preparation, and teamwork!

Pay: From $17.00 per hour

Work Location: In person