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Cook/Kitchen Hand

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Onsite

Cook/Kitchen Hand

Arcadian cafe & Lounge

Cook/Kitchen Hand

2 months ago

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Important information


Contract type:

Permanent, Part time, Internship, Apprenticeship

Location:

Richmond Hill, ON, Canada

Work mode:

Onsite

Published on:

17 August 2026

What they need


Job Summary

Join our dynamic culinary team as a Cook/Kitchen Hand, where your enthusiasm and dedication will help create a welcoming and efficient food service environment. In this role, you will assist with meal preparation, maintain cleanliness in the kitchen, and support the overall smooth operation of our restaurant or hospitality venue. Your positive attitude and attention to detail will contribute to delivering exceptional guest experiences and uphold high standards of food safety and hygiene. This paid position offers an exciting opportunity to develop your skills in a fast-paced, energetic setting while working alongside passionate hospitality professionals.

Duties

  • Assist with food preparation, including chopping, assembling ingredients, and basic cooking tasks to support the kitchen team
  • Maintain cleanliness of kitchen surfaces, utensils, equipment, and dining areas to ensure health and safety standards are met
  • Support cooking activities by following recipes and instructions from senior kitchen staff
  • Handle food safely by adhering to proper food handling procedures and hygiene practices
  • Assist with serving food to guests or customers in a courteous and efficient manner
  • Operate POS systems such as Micros POS for order processing and cash handling accurately
  • Support general cleaning duties including dishwashing, sweeping, mopping, and waste disposal to uphold a hygienic environment

Experience

  • Previous food service experience in a restaurant, café, or hospitality setting is preferred but not essential; training will be provided for motivated candidates
  • Familiarity with food safety standards and procedures is advantageous
  • Experience with serving or cashiering using POS systems such as Micros POS or similar platforms is beneficial
  • Strong communication skills to effectively interact with team members and guests
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail
  • Hospitality or hotel experience, including meal preparation or barista skills, is a plus but not required
  • Demonstrated commitment to cleanliness, food safety, and guest service excellence

Join us to be part of a vibrant team where your contributions directly impact our guests’ satisfaction! We value energetic individuals eager to grow their culinary skills while delivering top-notch service in a lively hospitality environment. All roles are paid positions committed to fostering a positive workplace dedicated to excellence.

Pay: $17.60-$25.00 per hour

Work Location: In person

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