Cook/Kitchen Hand

Duties:

• Prepare and cook meals according to recipes and portion sizes
• Ensure food is prepared and served in a timely manner
• Follow proper food handling and safety procedures
• Maintain cleanliness and organization of the kitchen area
• Assist with inventory management and ordering supplies
• Collaborate with kitchen staff to ensure smooth operation of the kitchen
• Adhere to all health and safety regulations

Experience:

• Previous experience as a cook or in a similar role preferred
• Knowledge of food preparation techniques and culinary terminology
• Ability to work in a fast-paced environment
• Strong attention to detail and organizational skills
• Excellent communication and teamwork skills

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned.

Job Types: Full-time, Permanent

Pay: $18.00-$24.00 per hour

Benefits:

• Dental care
• Discounted or free food
• Flexible schedule
• On-site parking
• Paid time off

Ability to commute/relocate:

• Etobicoke, ON M8W 2V7: reliably commute or plan to relocate before starting work (required)

Education:

• Bachelor's Degree (preferred)

Experience:

• Driving: 1 year (preferred)
• Cooking: 1 year (required)

Licence/Certification:

• Driving Licence (preferred)

Work Location: In person