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Cook/Kitchen Hand

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Onsite

Cook/Kitchen Hand

Vista Ridge

Cook/Kitchen Hand

21 days ago

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Important information


Contract type:

Permanent

Location:

Fort McMurray, AB, Canada

Work mode:

Onsite

Published on:

5 October 2026

What they need


The Role

We are looking for a dedicated and skilled Line Cook to join our kitchen team. This is a permanent, year-round position that follows the rhythm of our local landscape. You will be a key player in delivering high-quality dishes during our peak golf and ski seasons, with short, scheduled seasonal layoffs during the transitions.

What You’ll Do

  • Culinary Excellence: Prepare and execute menu items to exact specifications, ensuring consistent quality, plate presentation, and temperature.
  • Kitchen Efficiency: Manage your station during high-volume service, maintaining speed and accuracy under pressure.
  • Safety & Sanitation: Maintain a pristine workspace and strictly adhere to all Alberta health and safety regulations.
  • Collaboration: Work closely with the Front of House and fellow kitchen staff to ensure a seamless dining experience for our guests.
  • Prep & Inventory: Assist with daily prep work, stocking stations, and monitoring inventory levels to minimize waste.

The Requirements

  • Experience: Minimum 2 years of professional cooking experience in a fast-paced environment.
  • Certification: MUST possess a current Alberta Food Safety Certificate.
  • Local Focus: We are only considering local residents at this time.
  • Availability: Ability to work 32–40 hours per week, including weekends and holidays.
  • Skills: Strong knife skills, a deep understanding of food safety, and the ability to stay calm and focused during a busy rush.

Why Join Our Team?

We offer a stable, professional environment with a benefits package designed for long-term security:

  • Competitive Wages
  • Full Company-Sponsored Health Plan: Comprehensive coverage (after 90 days).
  • 3% RRSP Matching Program: We invest in your future (after 90 days).
  • Consistent Hours: 32–40 hours per week during active seasons.
  • The "Best of Both Worlds": Enjoy the peak energy of golf and ski seasons with planned downtime in between.

Job Type: Full-time

Pay: $21.50 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • On-site parking

Work Location: In person

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