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Cook/prep

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Onsite

Cook/prep

BOULEVARD CAFE

Cook/prep

1 month ago

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Important information


Contract type:

Permanent, Temporary

Salary:

$33,280 – $37,440 / year

Location:

Southfield, MI, USA

Work mode:

Onsite

Published on:

15 September 2026

What they need


We’re Hiring: Prep Cook / Line Cook

Love ​food and thrive in a fast-paced kitchen? We’re looking for a reliable, energetic Prep Cook / Cook to join our cafe team!

The Details

* Shift: 8:00 a.m. – 2:30 p.m.

* Days: Mon–Fri

* Role: Prepping fresh ingredients and rocking the line during the lunch rush.

WhatYou’ll Do

* Prep: Chop, slice, and prepare fresh ingredients for the day.

* Cook: Execute menu items with speed, consistency, and a sharp eye for quality.

* Maintain: Keep a clean, organized, and safe workspace.

WhatWe’re Looking For

* Previous kitchen experience is a plus (not a must).

* Punctuality (we need you ready to go by 8:00 a.m.!).

* A "get it done" attitude and a passion for great food.

Job Type: Full-time

Pay: $16.00 - $18.00 per hour

Benefits:

  • Paid training

Work Location: In person

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