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cooks & Bus Driver

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cooks & Bus Driver

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cooks & Bus Driver

24 days ago

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Important information


Contract type:

Permanent, Temporary

Salary:

$20,800 – $29,120 / year

Location:

Conyers, GA, USA

Work mode:

Onsite

Published on:

29 September 2026

What they need


Job Overview

We are seeking energetic and dedicated individuals to join our team as Cooks & Bus Drivers. This dynamic role combines culinary expertise with transportation responsibilities, ensuring that meals are prepared to the highest standards and delivered safely and efficiently. As a vital part of our organization, you will contribute to providing exceptional food services while maintaining a safe and welcoming environment for all. This paid position offers an exciting opportunity to showcase your culinary skills and driving experience in a fast-paced, rewarding setting.

Duties

  • Prepare a variety of meals using food safety sanitizing procedures, food handling best practices, and recipe adherence to ensure quality and consistency.
  • Execute diverse cooking techniques including grilling, braising, poaching, and food production for high-volume meal service.
  • Operate kitchen equipment safely and efficiently, maintaining cleanliness and organization in the culinary workspace.
  • Assist with menu planning by contributing creative ideas and ensuring nutritional guidelines are met.
  • Transport meals between kitchen facilities and designated delivery points while adhering to safety regulations and traffic laws.
  • Maintain accurate records of food inventory, food safety management procedures, and delivery logs.
  • Support dietary department needs by assisting with dietary accommodations, meal preparation, and catering events as required.

Requirements

  • Previous experience in food service, restaurant operations, or catering environments is highly desirable.
  • Demonstrated culinary experience with skills in food preparation, knife handling, grilling, braising, poaching, and other cooking techniques.
  • Strong knowledge of food safety standards, sanitizing procedures, and food handling regulations.
  • Experience operating kitchen equipment such as ovens, stoves, mixers, and food production machinery.
  • Valid driver’s license with a clean driving record; experience as a bus driver or in transportation roles is preferred.
  • Dietary aide experience or dietary department background is a plus.
  • Ability to work efficiently in high-volume production settings while maintaining attention to detail.
  • Excellent communication skills and the ability to follow detailed instructions accurately.

Join us to be part of a vibrant team committed to delivering exceptional culinary experiences combined with safe transportation services!

Pay: $10.00 - $14.00 per hour

Work Location: In person

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