Crew Member

Overview

MUST BE ABLE TO WORK UNTIL MIDNIGHT

We are seeking enthusiastic and dedicated Crew Members to join our dynamic team in a busy restaurant environment. This role offers an exciting opportunity to develop your skills in food preparation, customer service, and restaurant operations. The ideal candidate will be passionate about delivering excellent service, maintaining high standards of food safety, and working efficiently within a fast-paced setting. All positions are paid, including internships, and provide valuable experience in the hospitality industry.

Duties

• Prepare and assemble food items according to established recipes and standards
• Serve customers promptly and courteously at the counter or table
• Maintain cleanliness and organisation of the kitchen and dining areas
• Ensure compliance with food safety regulations and hygiene standards
• Assist in restocking supplies and ingredients as needed
• Handle cash transactions accurately and efficiently
• Upsell menu items to enhance customer experience and maximise sales
• Manage time effectively during busy periods to ensure timely service
• Support team members in various tasks to ensure smooth restaurant operations

Skills

• Previous experience in food preparation or restaurant settings is advantageous
• Knowledge of food safety procedures and hygiene standards
• Strong organisational skills with the ability to multitask under pressure
• Basic maths skills for handling transactions and inventory counts
• Experience in serving customers with a friendly and professional attitude
• Kitchen experience or culinary background is desirable but not essential
• Excellent time management skills to prioritise tasks effectively
• Ability to upsell menu items confidently to enhance guest satisfaction and revenue

This role offers a rewarding environment for those eager to build a career in hospitality, with opportunities for growth within our organisation. We value team players who are committed to delivering exceptional service while maintaining high standards of quality.

Work Location: In person