Crew Member - Prep Cook

Job Overview
About Us

Biryani Boys is a rapidly growing fast-casual restaurant specializing in Pakistani cuisine with a modern twist. Our goal is to make South Asian food approachable to all by taking the authentic soul of South Asian food and changing the modality in which its served. We’re passionate about delivering three things:

Food that is approachable to all.

Food that is authentic in its soul but unique in its representation .

Food that is fun, playful, and creative.

We grow, you grow. We want you to stay with us long term and help us address our mission of making South Asian food approachable to all.

Position Overview
We are seeking a motivated Prep Cook to join our team. This individual will play a vital role in preparing ingredients and menu items, maintaining an organized kitchen, and ensuring our team is ready for smooth and efficient service. If you have strong knife and food preparation skills, are passionate about food, enjoy working in a fast-paced environment, and are eager to grow with us, we want to hear from you!

Responsibilities

• Prepare ingredients and menu components according to Biryani Boys recipes, portions, and quality standards.
• Wash, cut, chop, slice, portion, and organize ingredients needed for daily service.
• Prepare proteins, vegetables, sauces, toppings, and other menu components as assigned.
• Follow recipes and prep procedures accurately to maintain consistency in flavor, portion size, and quality.
• Complete assigned prep lists efficiently and ensure required items are ready before service.
• Properly label, date, store, and rotate prepared food and ingredients.
• Follow FIFO (First In, First Out) procedures to maintain freshness and reduce food waste.
• Monitor ingredient quality and communicate low inventory, shortages, or quality concerns to management.
• Maintain a clean, organized, and sanitary prep station throughout the shift.
• Follow proper food handling, sanitation, temperature control, and cross-contamination prevention procedures.
• Safely operate knives and approved commercial kitchen equipment.
• Assist with stocking, cleaning, dishwashing, and other kitchen stations when needed.

Qualifications

• Previous experience in a kitchen or restaurant environment is preferred but not required.
• Strong communication and teamwork skills.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• A passion for food and customer service.
• A proactive and solution-oriented mindset with a willingness to learn and grow.

What We Offer

• Competitive pay with opportunities for performance-based raises.
• Hands-on training to develop culinary and customer service skills.
• A clear path for growth and promotion within a fast-growing company.
• A supportive, team-oriented environment where your ideas and contributions are valued.

We grow, you grow. We want you to stay with us long term and help us address our mission of making South Asian food approachable to all.

Biryani Boys is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Qualifications

• Grill Experience
• Knife skills
• Food handling
• Food service
• Kitchen stations
• Non-CDL Class C
• Driver's License
• CDL
• Food Handler Certification
• ServSafe
• Food Safety Certification

Job Types: Full-time, Part-time

Pay: $16.90 - $19.90 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person