Ethan Crossing
Culinary Aide- Full Time
7 days ago
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Important information
Contract type:
Permanent
Salary:
$29,120 – $31,200 / year
Location:
Springfield, OH, USA
Work mode:
Onsite
Published on:
14 October 2026
What they need
Culinary Aide- Full Time
Pay: $14-$15 | Location: 2317 E Home Road, Springfield, OH 45503 | Schedule: M-F (Weekends as needed) | 7a – 3p or 3p – 11p (Flexible shifts)
Join the Journey of Hope at Ethan's Crossing.
Ethan's Crossing was founded to honor the life of a young man lost to addiction. We aren't just a facility; we are a family system that understands and supports the lifelong journey of recovery. We are looking for Dietary Aides who want to provide more than just [meal service]—we want team members who want to provide a "serene environment" for healing.
Why You'll Love It Here:
- Comprehensive Health: Multitude of medical plan options (Health Share & Vista Wellness), Dental, and Vision.
- Investment in You: Up to $15,000 in tuition reimbursement and student loan forgiveness programs.
- Work-Life Balance: Generous Paid Time Off (PTO) and paid holidays.
- Future Planning: 401(k) with company contribution and Life Insurance.
- Peace of Mind: Accident insurance, Critical Illness, and Hospital Indemnity coverage.
Your Impact on the Floor:
As a Dietary Aide here, you are a vital support to our recovery community’s nutrition. You will:
- Facilitate Quality Service: Help prepare and deliver food to our guests, ensuring tray tickets are followed exactly to meet specific dietary needs.
- Uphold Health Standards: Maintain a "serene environment" by keeping the kitchen organized, washing dishes, and following strict sanitation procedures.
- Collaborate for Healing: Work closely with the Cook and Executive Chef to provide nutritional support that helps our guests focus on their recovery.
- Safety First: Ensure all kitchen functions are handled with appropriate protective gear and in line with facility policies.
What We're Looking For:
- High school diploma, GED, or relevant work experience combination.
- Valid Food Safe Certification.
- Must be 21 yrs or older.
- A dedicated team player who values honesty and excellence.
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