Mega Prestima Industries Sdn. Bhd.
Culinary Arts (Pastry)
2 months ago
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Important information
Contract type:
Freelance / Contract
Salary:
MYR 33,600 – MYR 42,000 / year
Location:
Nilai, Negeri Sembilan, Malaysia
Work mode:
Onsite
Published on:
20 August 2026
What they need
About the role
This is a Pastry & Culinary position focused on developing and testing new food and beverage products based on company requirements and product concepts.
Key responsibilities
- Develop and test new food and beverage products based on company requirements and product concepts
- Conduct recipe formulation, product trials, and sensory evaluation
- Experiment with different ingredients, formulations, flavors, textures and preparation methods
- Develop and standardize recipes to ensure consistent product quality and taste
- Conduct product improvement based on trial results, feedback, and market requirements
- Assist in selecting suitable ingredients and evaluating their suitability for new product development
- Prepare product samples for internal testing, management evaluation, and market testing
- Record and maintain accurate recipe, formulation, trial, and product development documentation
- Work closely with Marketing teams throughout the product development process
- Ensure all product development activities comply with food safety, hygiene, GMP, HACCP, and company quality requirements
About you
- Diploma in Culinary Arts - Pastry & Culinary
- Minimum 3–5 years of relevant working experience in pastry, culinary, food preparation, product development, or recipe development
- Strong knowledge of pastry, baking techniques, ingredients, food preparation, and recipe formulation
- Creative and passionate about developing new food and beverage products
- Good understanding of taste, texture, aroma, appearance, and product consistency
- Good attention to detail and ability to conduct product trials systematically
- Knowledge of food safety, hygiene, GMP, and HACCP is an advantage
- Able to work independently and collaboratively with Marketing teams
- Good communication, organizational, and problem-solving skills
- Willing to conduct frequent product trials, testing, and improvements
Benefits
- EPF, SOCSO & EIS
- Annual Leave & Medical Leave
- Training & Career Development
- Friendly Working Environment
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