Culinary Driver & Storekeeper

Summary/Objective

This position entails tasks supporting Culinary operations for the Bakery and restaurant kitchen.

Responsibilities

● Packing of food items.

● Making deliveries to nearby hotels.

● Maintain cleanliness/hygiene packing and storage areas.

●Maintain cleanliness/hygiene in delivery vehicle.

● Perform stocking tasks in kitchen storage rooms.

● Comply with kitchen sanitation regulations and safety standards. Comply with Guam driving regulations.

● Maintain a positive and professional approach with coworkers and customers.

Requirements

Regular attendance is an essential function of the position.

● Possess a valid Chauffeur's license and food handler's health certificate.

OTHER Duties:

• Other duties may be required as part of continuing growth and contributing to the culinary team.

Job Type: Full-time

Pay: $12.00 per hour

Expected hours: 32.0 – 40.0 per week

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Life insurance
• Paid sick time
• Paid time off
• Vision insurance

Physical Setting:

• Upscale casual restaurant

People with a criminal record are encouraged to apply

Education:

• High school or equivalent (Preferred)

Work Location: In person