Culinary Program Director

Jared's Keepers Foundation is seeking a full-time creative, energetic, and community-minded Culinary Program Director to lead, oversee, and help expand our Feeding Our Families program across current and future locations. This is a hands-on leadership role responsible for menu development, food inventory and purchasing, guest chef coordination, youth culinary education, and oversight of program gardens and garden-to-table activities. We're looking for someone resourceful in the kitchen, comfortable working with young people and excited to help build and expand a signature program.

Salary range negotiable depending on experience.

Jared’s Keepers Foundation, Inc is an EOE. Background checks required.

Location: Central Illinois - Morgan, Sangamon, Macoupin Counties with expansion reaching surrounding counties.

Send resume to [email protected]