Shoals Club
Culinary Team
19 days ago
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Important information
Contract type:
Permanent
Salary:
$37,440 – $52,000 / year
Location:
Bald Head Island, NC 28461, USA
Work mode:
Onsite
Published on:
8 October 2026
What they need
🔥 Seasonal Culinary Team
Line Cooks • Grill & Saute • Garde Manger • Pantry • Pastry
Ready to level up your culinary experience this summer?
We’re hiring experienced Seasonal Culinary Team Members to join our high-energy kitchen team. Whether your strength is the hot line, grill, garde manger, or pantry, this is an opportunity to work in a fast-paced private club environment with competitive seasonal pay and strong team culture.
If you’re serious about food and want a busy, professional kitchen to sharpen your skills — we want to meet you.
🍽️ What You’ll Do
Depending on your station, responsibilities may include:
- Preparing and executing high-quality dishes with consistency and precision
- Working hot line, grill, sauté, pantry, or garde manger stations
- Assisting with banquet and event execution
- Maintaining mise en place and station organization
- Following recipes, plating standards, and presentation guidelines
- Supporting teammates during peak service
- Upholding cleanliness, sanitation, and food safety standards
You’ll be part of a team serving multiple dining outlets and private events in a seasonal, high-volume environment.
💰 Why Join Our Culinary Team
- 💵 Competitive pay (experience-based)
- 🍽️ Daily employee meals
- 🚤 Ferry + parking costs covered
- 💸 Referral bonuses
- 🏌️ Access to club amenities (golf, croquet, tennis, pickleball & more)
- 📈 Strong resume-builder for aspiring chefs
- 🔪 Real-world private club & event experience
🙌This role is ideal for:
- Culinary students home for the summer
- Experienced line cooks seeking seasonal income
- Early-career chefs building professional kitchen experience
- Hospitality professionals looking for a high-level seasonal role
👨🍳 We’re Looking For:
- Previous line cook or station experience (strongly preferred)
- Knowledge of food safety and sanitation standards
- Ability to work clean, organized, and efficiently
- Strong work ethic and attention to detail
- Team-oriented mindset
- Ability to handle high-volume service
- Comfort working evenings, weekends, and holidays
⏰ Schedule & Availability
- Seasonal position
- Full-time hours available during peak season
- Evenings, weekends, and holidays required
🔥 Work Environment
This is a professional, high-energy kitchen. Expect heat, movement, teamwork, and a strong focus on execution. You’ll be on your feet, working quickly and precisely during busy service periods.
If you’re passionate about food, thrive under pressure, and want a seasonal role with great pay and strong kitchen experience —
👉 Apply today and bring your skills to the line this summer.
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