Deli Clerk

Job Descriptions

• Deli Clerk is to create an outstanding customer experience through exceptional service.
• The Deli Clerk is to establish and maintain a safe and clean environment that encourages customers to return.
• The Deli Clerk is responsible for selecting and packaging products ordered by customers.
• Filling and maintaining products and displays.
• Preparing special orders and party trays and operating meat and cheese slicers, oven, fryer, grill, cutting tools, scale and other deli equipment.
• You will have a variety of tasks, working with both cold and hot foods.