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Deli Worker/Cashier

Exclusive opportunity

Onsite

Deli Worker/Cashier

LAVAL

Deli Worker/Cashier

Skills

Compliance

1 month ago

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Important information


Contract type:

Permanent, Temporary, Part time

Salary:

$35,360 – $41,600 / year

Location:

Salt Point, NY 12578, USA

Work mode:

Onsite

Published on:

21 September 2026

What they need


Job Summary

Join our vibrant team as a Deli Worker/Cashier, where you'll be at the heart of delivering exceptional food service and friendly customer interactions. In this dynamic role, you will prepare fresh deli offerings, operate POS systems efficiently, and ensure every customer leaves satisfied. Your enthusiasm and attention to detail will help create a welcoming environment that keeps our guests coming back for more. This paid position offers an exciting opportunity to develop your culinary skills while mastering retail sales and food handling procedures.

Duties

  • Prepare a variety of deli foods, including slicing meats, cheeses, and assembling sandwiches with precision and care.
  • Operate POS systems such as Aloha POS and Micros POS to process sales accurately and efficiently.
  • Manage food service customer orders, ensuring timely preparation and delivery with a focus on quality and presentation.
  • Handle cash register operations, process cash transactions, and give correct change while maintaining accuracy.
  • Maintain a clean and sanitized workspace in compliance with food safety standards and sanitation protocols.
  • Assist customers with their selections, upselling products to enhance their experience and increase sales.
  • Operate kitchen equipment safely, including slicers, ovens, and other food preparation tools, adhering to safety guidelines.

Requirements

  • Previous experience in food preparation or quick service & fast food restaurant environments is highly preferred.
  • Familiarity with POS systems such as Aloha POS or Micros POS is advantageous.
  • Strong customer service skills with the ability to communicate clearly and professionally.
  • Basic math skills for handling cash transactions and inventory counts.
  • Knowledge of food safety management, sanitation practices, and proper food handling procedures.
  • Ability to manage time effectively in a fast-paced setting while maintaining attention to detail.
  • Culinary experience or café experience is a plus, demonstrating familiarity with food industry standards.

Join us to be part of a lively team dedicated to providing top-notch food service while honing your skills in retail sales, food safety, and customer satisfaction!

Pay: $17.00 - $20.00 per hour

Work Location: In person

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