Demi Chef

About the role

You'll play an important role in preparing and delivering delicious dishes using fresh, seasonal Tasmanian produce, while working as part of a supportive and professional team.

Key responsibilities

• Assist with food preparation and service across all kitchen sections
• Help deliver high standards of food quality and presentation
• Work closely with the kitchen team to ensure smooth and efficient service
• Maintain a clean, organised and safe working environment
• Follow food safety and kitchen procedures
• Continue developing your culinary skills and knowledge

About you

• Previous experience in a professional kitchen
• Passionate about food and eager to learn
• Reliable, organised and able to work well under pressure
• Positive attitude and strong team spirit
• Relevant qualifications are desirable

About us

Set along Tasmania's spectacular north-east coast, Barnbougle is a world-renowned destination featuring two award-winning golf courses, luxury accommodation and exceptional food and hospitality. Working at Barnbougle means being part of a welcoming team in a truly unique coastal environment, surrounded by beautiful landscapes and some of Tasmania's finest produce.

Benefits

• Work in one of Tasmania's most unique and beautiful destinations
• Learn from an experienced and supportive kitchen team
• Develop your skills and progress your hospitality career
• Work with fresh, seasonal Tasmanian produce
• Enjoy a welcoming team environment and coastal lifestyle