Hyatt Place
Demi Chef de Partie
20 days ago
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Important information
Contract type:
Permanent
Location:
Hosapete, Karnataka, India
Work mode:
Onsite
Published on:
7 October 2026
What they need
Organization- Hyatt Place Hampi Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals
Qualifications Basic Knowledge of kitchen hygiene practices and occupational health and safety standards /
- Good Guest Relations Skills
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