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Dietary Aid

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Onsite

Dietary Aid

East Point

Dietary Aid

Skills

ADP Workforce Now

8 months ago

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Important information


Contract type:

Permanent

Salary:

$37,440 – $41,600 / year

Location:

Machias, ME 04654, USA

Work mode:

Onsite

Published on:

8 September 2026

What they need


At Brock Health, we pride ourselves on providing exceptional care and support to our residents in a warm and welcoming environment. Our assisted living facility is dedicated to promoting the well-being and happiness of those we serve. With a compassionate team and a commitment to excellence, we have created a community where residents can thrive.

Join Our Compassionate Team as a Cook

Do you have a passion for contributing to the well-being of residents through nutritious and delicious meals? Join us as a Cook and become an essential part of our compassionate team.

Job Responsibilities:

  • Prepare and serve lunch and dinner to residents with careful attention to dietary needs and preferences.
  • Engage in meal cleanup, ensuring a clean and sanitary dining environment.
  • Perform all other serving and kitchen tasks as assigned.

Requirements:

  • High school diploma or GED.
  • ServSafe/Food Service Certification preferred, but not required.
  • Healthcare-related kitchen experience preferred, but not required.

Benefits:

  • Competitive compensation and benefits packages.
  • Supportive and collaborative work environment.
  • Opportunity for ServSafe/Food Service Certification, provided as a benefit.
  • Opportunities for professional development and growth.

If you possess a genuine enthusiasm for culinary arts and a dedication to upholding a hygienic and secure kitchen environment, we welcome you to submit your application for the Cook position at Brock Health.

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