Dietary Aide

Overview
Join our dedicated dietary team as a Dietary Aide, where your enthusiasm and attention to detail will play a vital role in delivering exceptional meal service in assisted living, nursing home, or healthcare settings. This rewarding position allows you to contribute to the well-being and comfort of residents by assisting with food preparation, serving, and maintaining a clean and safe dining environment. If you thrive in a fast-paced environment and are passionate about providing excellent customer service through food handling and sanitation, this is the perfect opportunity to make a meaningful difference every day.

Duties

• Assist with food production and meal preparation following established safety and sanitation standards
• Serve meals to residents or patients with professionalism, kindness, and attention to dietary needs
• Maintain cleanliness of dining areas, kitchens, and food service equipment through regular cleaning and sanitation procedures
• Support food handling processes including bussing tables, cleaning dishes, and ensuring proper food storage
• Follow all food safety protocols to prevent contamination and ensure compliance with health regulations
• Help with inventory management by organizing supplies and notifying supervisors of stock needs
• Collaborate with culinary staff and dietary team members to ensure timely delivery of nutritious meals
• Engaged with the residents and make sure they are enjoying an excellent dining experience.
• Clean dining area, plates, serving trays/pots, and other items as needed.

Requirements

• Previous experience in assisted living facilities, nursing homes, hospitals, or food industry roles is highly preferred
• Knowledge of food production, preparation, serving techniques, and sanitation standards
• Strong time management skills to handle multiple tasks efficiently in a busy environment
• Ability to follow detailed instructions related to meal plans and dietary restrictions
• Excellent customer service skills with a friendly, respectful attitude towards residents and team members
• Experience in food handling, cooking, cleaning, bussing or kitchen operations is advantageous
• Basic understanding of food safety regulations and proper sanitation practices
• Physical ability to stand for extended periods, lift moderate loads, and perform cleaning duties as needed

This position requires flexibility with schedule, and weekend holiday availability.

Pay: $17.00 per hour

Work Location: In person