Avira Health Pavillion
Dietary Aide
Skills
1 month ago
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Important information
Contract type:
Part time
Salary:
$31,200 – $35,360 / year
Location:
Loves Park, IL, USA
Work mode:
Onsite
Published on:
23 September 2026
What they need
Overview
Join our dedicated team as a Dietary Aide and play a vital role in delivering compassionate, high-quality nutritional care to our residents. In this energetic and rewarding position, you will assist in meal service, food preparation, and sanitation efforts within a vibrant healthcare environment. Your contribution ensures that residents receive nutritious, well-presented meals in a safe and welcoming setting. This paid position offers an excellent opportunity to develop culinary skills and gain valuable experience working with geriatric patients in a supportive team atmosphere.
Responsibilities
- Assist with food production and meal preparation, following dietary guidelines and safety standards
- Serve meals to residents with attention to presentation, portion control, and adherence to dietary requirements
- Maintain cleanliness and sanitation of kitchen areas, dining spaces, and food handling equipment in compliance with food safety regulations
- Support the dietary department by bussing tables, cleaning dishes, and ensuring proper food handling procedures are followed
- Operate kitchen equipment safely and efficiently while practicing safe lifting techniques for heavy loads
- Adhere to workplace safety protocols including the use of personal protective equipment (PPE) and manual handling procedures
- Work collaboratively with nursing staff and other healthcare professionals to meet the nutritional needs of residents, especially those with special dietary considerations
Skill
- Ability to work efficiently within time management constraints while maintaining attention to detail
- Excellent customer service skills with a friendly approach when serving residents and interacting with team members
- Familiarity with operating kitchen equipment safely and practicing safe lifting and manual handling techniques
Join us in creating a positive dining experience for our residents while developing your culinary expertise in a dynamic healthcare setting. Your dedication will help foster a warm environment where residents feel cared for through nutritious meals served with compassion.
Pay: $15.00 - $17.00 per hour
Benefits:
- On-the-job training
Work Location: In person
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