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Dietary Aide

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Onsite

Dietary Aide

Royal Springs Healthcare and Rehab

Dietary Aide

Skills

Inventory ManagementCompliance

22 days ago

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Important information


Contract type:

Permanent

Salary:

$29,120 – $31,200 / year

Location:

Las Vegas, NV, USA

Work mode:

Onsite

Published on:

6 October 2026

What they need


Job Overview

Join our dedicated team as a Dietary Aide, where you will play a vital role in delivering exceptional nutritional care and support to our residents. In this energetic and rewarding position, you will assist with meal service, food preparation, sanitation, and ensuring that dietary needs are met with precision and compassion. Your efforts will directly contribute to creating a comfortable, safe, and nourishing environment for our residents, fostering their well-being and happiness every day.

Responsibilities

  • Assist with the preparation and serving of meals in accordance with dietary requirements and safety standards
  • Support food production activities, including portioning, plating, and presentation of meals
  • Maintain cleanliness and sanitation of kitchen areas, dining spaces, and food handling equipment in compliance with health regulations such as JCAHO standards
  • Handle food safely by adhering to proper food handling procedures, sanitation practices, and workplace safety protocols
  • Support the dietary department by bussing tables, cleaning dishes, and assisting with meal setup and breakdown
  • Operate kitchen equipment safely and efficiently while practicing proper manual handling and safe lifting techniques
  • Work collaboratively with nursing staff to accommodate special dietary needs for geriatric or hospitalized patients

Requirements

  • Previous experience in assisted living facilities, nursing homes, hospitals, or the food industry is highly preferred
  • Knowledge of food preparation, serving techniques, and sanitation standards such as JCAHO guidelines
  • Ability to work effectively with geriatric patients and understand their unique dietary needs
  • Strong time management skills to handle meal schedules efficiently
  • Familiarity with operating kitchen equipment safely and adhering to food safety regulations
  • Basic math skills for portioning and inventory management
  • Excellent customer service skills to create a welcoming dining experience for residents
  • Valid certifications such as CPR, food handling permits, or PPE use are advantageous
  • Physical ability to perform heavy lifting safely and stand for extended periods during shifts

Join us in making a meaningful difference through nourishing care! We are committed to supporting your growth in the dietary field while providing a positive work environment that values your dedication. All positions are paid roles that ensure your contributions are recognized and rewarded.

Pay: $14.00 - $15.00 per hour

Benefits:

  • Dental insurance
  • Health insurance
  • Paid holidays
  • Paid time off
  • Vision insurance

Work Location: In person

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