Dietary Aide/Server

Overview
Join our dedicated dietary team as a Dietary Aide/Server, where your enthusiasm and commitment will directly enhance the well-being and comfort of our residents. In this role, you will assist with meal service, food preparation, and sanitation efforts to ensure a safe, pleasant dining environment. Your positive attitude and attention to detail will help create a enjoyable atmosphere.

Responsibilities

• Serve meals and beverages to residents in a courteous, timely manner, ensuring proper presentation and portion control
• Assist with food preparation tasks under the supervision of culinary staff, including assembling trays and portioning ingredients
• Maintain cleanliness and sanitation standards in dining areas, kitchens, and food storage spaces following food safety guidelines
• Buss tables promptly after meals, ensuring dining areas remain tidy and inviting for residents and visitors
• Support dietary department operations by helping with food handling, stocking supplies, and organizing snack bars daily for our residents.
• Follow proper food handling procedures to prevent contamination and ensure compliance with health regulations
• Collaborate with team members to deliver exceptional customer service that respects residents’ preferences and needs, while also building a nuturing relationship with them.
• Work life balance, we operate from 6 am - 6 pm (time out is dependent on how much cleaning is left after dinner service.)

Skills

• Experience working in assisted living facilities, nursing homes, hospitals, or the food industry is prefered
• Strong knowledge of food safety practices, sanitation protocols, and proper food handling techniques
• Ability to manage time effectively during meal periods, and in between with side work
• Proven skills in food preparation, serving, cleaning, and bussing within a fast-paced environment
• Excellent customer service skills with a friendly approach toward residents and team members
• Familiarity with dietary guidelines, meal planning, and dietetics principles is a plus
• Capable of working independently and as part a team to ensure smooth dining operations

*This is for the Indian Land location*

Pay: $15.00 - $16.00 per hour

Benefits:

• Health insurance
• Opportunities for advancement
• Paid training

Experience:

• Food service: 4 years (Preferred)

Language:

• English (Preferred)

License/Certification:

• ServSafe (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Required)

Ability to Commute:

• Indian Land, SC 29707 (Required)

Work Location: In person