Dietary Manager

Join a Stable, Growing Team

We are seeking a passionate, creative and organized Dietary Manager to join the Concordia at SpiriTrust - Utz Terrace team.

This is a great opportunity for someone with dietary experience who is ready to take the next step into a leadership role.

Join a financially stable organization with a strong reputation in senior care — where you’ll find career growth, supportive leadership, and a true team environment.

What You’ll Do as a Dietary Manager:

• Prepare meals for residents, including special diets and modified textures
• Help develop menus and meal plans based on resident needs
• Assist with resident dietary assessments and care plans
• Ensure food quality, safety, and presentation standards are met
• Supervise kitchen staff and support daily operations
• Manage inventory, ordering, and kitchen organization
• Maintain a clean, safe, and compliant kitchen environment

What We’re Looking For in a Dietary Manager:

• ServSafe or CDM certification preferred
• Experience in a dietary or healthcare setting (long term care preferred)
• Knowledge of nutrition, dietetics, and special dietary needs
• Strong leadership, communication, and organizational skills
• Ability to multitask and work in a fast-paced environment
• Experience with care plans and resident-centered care a plus

Why Work With Us as a Dietary Manager?

• Competitive Pay: Based on experience - starting at $62,500
• On-Demand Pay: Access your earnings anytime with Dayforce Wallet
• Room for Growth: Advance into leadership and larger management roles
• Excellent Benefits: Health, dental, vision, PTO, and more (for eligible employees)
• Team-Centered Culture: Work in a supportive, collaborative environment
• Financial Stability: Join a well-established organization you can rely on

Apply today to be a Dietary Manager and take the next step in your culinary and leadership career while making a meaningful difference in the lives of our residents!