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Dietary Supervisor

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Onsite

Dietary Supervisor

Apex Rehabilitation & Healthcare

Dietary Supervisor

Skills

Inventory ManagementCompliance

1 month ago

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Important information


Contract type:

Permanent

Location:

Huntington Station, NY, USA

Work mode:

Onsite

Published on:

24 September 2026

What they need


Dietary Supervisor - Weekend coverage. Location: Huntington Station, New York

Company: Apex Rehabilitation and Healthcare

Company Slogan: Care Above All Else

We are seeking a dedicated and experienced Dietary Supervisor to join our team at Apex Rehabilitation and Healthcare. As a Dietary Supervisor, you will play a vital role in ensuring the high-quality delivery of nutritional services to our patients and residents.

Every friday, saturday and Sunday

Job Summary: As a Dietary Supervisor, you will be responsible for overseeing the daily operations of our dietary department, including menu planning, food preparation, and service. You will also be responsible for managing a team of dietary staff, providing guidance and training to ensure that all patients receive the nutrition care they need. Your goal will be to maintain a safe, efficient, and cost-effective food service operation that meets the highest standards of quality and patient satisfaction.

Responsibilities:

  • Oversee the daily operations of the dietary department, including menu planning, food preparation, and service
  • Manage a team of dietary staff, providing guidance and training to ensure that all patients receive the nutrition care they need
  • Ensure that all food and supplies are ordered, stored, and issued in a timely and efficient manner
  • Develop and implement menus that meet the dietary needs of our patients and are in compliance with regulatory agencies
  • Conduct regular quality control checks to ensure that food is prepared and served to our high standards
  • Maintain accurate records and reports, including inventory management and budget tracking
  • Collaborate with other departments to ensure that all patients' needs are met

Requirements:

  • 0 years of experience in a related field
  • Strong leadership and management skills, with the ability to motivate and train a team
  • Excellent communication and problem-solving skills
  • Ability to work in a fast-paced environment and prioritize tasks
  • Knowledge of food service operations and nutrition management principles

What We Offer:

  • A dynamic and supportive work environment
  • Opportunities for growth and professional development
  • Competitive salary and benefits package
  • A commitment to excellence and patient satisfaction

How to Apply: If you are a motivated and experienced professional looking for a new challenge, please apply to this exciting opportunity. We look forward to hearing from you!

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