Dietary Supervisor

At Solaris HealthCare College Park, located at 730 Courtland St, Orlando, FL 32804, we understand that a significant change in health can be challenging. That’s why our mission is to provide top-quality care that helps our residents move forward and resume their normal way of life. We believe that who we are and what we stand for is evident in our name. At Solaris HealthCare College Park, we strive to care for each resident like family, recognizing that compassionate, personalized care can achieve limitless possibilities. By joining our team, you will be part of a dedicated group of professionals committed to supporting and uplifting our residents, ensuring they receive the best possible care to lead fulfilling lives. Join us and make a meaningful difference in the lives of our residents every day!

Proud Partner of the Tampa Bay Buccaneers – join the spirited KARE KREWE of College Park!

You’ll love being part of our team—and you may also qualify for these amazing benefits:

Affordable Health, Dental Vision Insurance (family options included)

Daily Pay - get paid when YOU want

401k with Company Match - plan of your future

Generous PTO, Holidays Sick Time - we value work life balance

Tuition Reimbursement - invest in your growth

Life Insurance Disability Coverage - peace of mind for you your family

Uniforms Provided Perks Programs - we've got your covered

Wonderschool Concierge Services - childcare made simple

Shift Differentials up to $2 an hour depending on location, position shift! Join a team that invests in YOU - your health, future your success!

This position is within a skilled nursing facility.

Solaris HealthCare is seeking a Dietary Supervisor to join our team!

Key Responsibilities:

• Plan, organize, and oversee the operations of the dietary department to provide nutritious meals in accordance with residents' dietary needs and preferences.
• Develop and implement menus that meet the dietary requirements and preferences of residents, ensuring compliance with regulatory guidelines and standards.
• Supervise and train dietary staff, promoting teamwork and maintaining a positive work environment.
• Monitor food preparation and service to ensure quality, safety, and sanitation standards are met.
• Conduct regular inspections of the kitchen, dining areas, and equipment to ensure cleanliness and proper functioning.
• Manage inventory and order supplies, ensuring cost-effective purchasing and proper storage.
• Collaborate with medical staff, dietitians, and other healthcare professionals to develop and implement individualized nutrition care plans for residents.
• Maintain accurate records of dietary services, including resident dietary assessments, meal plans, and staff schedules.
• Ensure compliance with all state and federal regulations related to food safety, sanitation, and dietary services.
• Participate in quality improvement initiatives and audits to continuously enhance the dietary services provided to residents.

Qualifications:

• Must have supervisory experience.
• Must also have cook experience.
• Minimum of 5 years of experience in dietary management in a skilled nursing facility.
• Strong knowledge of nutrition, dietary guidelines, and food safety regulations.
• Excellent leadership, communication, and interpersonal skills.
• Ability to manage multiple tasks and prioritize effectively in a fast-paced environment.
• Proficiency in using computer software for menu planning, inventory management, and record-keeping.
• Compassionate and patient-centered approach to care, with a commitment to enhancing the quality of life for residents.