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Dishpit

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Onsite

Dishpit

Laurel Highlands Hospitality

Dishpit

22 days ago

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Important information


Contract type:

Permanent, Temporary, Part time

Salary:

$27,040 / year

Location:

Ligonier, PA 15658, USA

Work mode:

Onsite

Published on:

5 October 2026

What they need


Overview

This position earns tips on top of hourly rate!

Join our dynamic kitchen team as a Dishpit, where your energy and attention to detail will keep our culinary operations running smoothly! In this vital role, you’ll be the backbone of the kitchen, ensuring all dishes, utensils, and kitchen equipment are impeccably cleaned, sanitized, and ready for service. Your dedication to maintaining a clean and safe environment will directly contribute to delivering exceptional dining experiences. This paid position offers an exciting opportunity to develop foundational kitchen skills while working in a fast-paced, team-oriented setting.

Duties

  • Thoroughly wash dishes, pots, pans, utensils, and kitchen tools using commercial dishwashing equipment or manual cleaning methods
  • Follow food safety sanitizing procedures to ensure all items meet health standards and sanitation regulations
  • Assist with food preparation tasks as needed, including basic ingredient handling and prep work under supervision
  • Support bussing duties by clearing tables and assisting with general cleanliness in dining areas
  • Operate kitchen equipment safely and efficiently, including dishwashers, sinks, and other cleaning tools
  • Handle manual lifting of heavy pots, trays, and supplies while adhering to proper ergonomic practices
  • Maintain high standards of sanitation and cleanliness throughout the kitchen area according to health and safety standards

Skills

  • Experience in food service or restaurant environments demonstrating familiarity with kitchen operations is helpful but not mandatory.
  • Knowledge of food handling procedures and food safety management practices is helpful but not necessary.
  • Ability to perform heavy lifting safely and efficiently in a fast-paced setting
  • Strong understanding of sanitation protocols including proper cleaning and sanitizing techniques
  • Basic knife skills for assisting with food prep when required
  • Familiarity with operating kitchen equipment such as commercial dishwashers and sinks helpful but will train.
  • Attention to detail to ensure all dishes and surfaces are spotless and hygienic

This role is perfect for motivated individuals eager to gain hands-on experience in a vibrant culinary environment. If you thrive in a team-focused atmosphere where cleanliness, safety, and efficiency are paramount, we want to hear from you!

Pay: $13.00 per hour

Work Location: In person

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