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DISHWASHER/ BUSBOY (ASAP!)

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Onsite

DISHWASHER/ BUSBOY (ASAP!)

Private Advertiser

DISHWASHER/ BUSBOY (ASAP!)

3 months ago

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Important information


Contract type:

Permanent

Location:

Parañaque, Metro Manila, Philippines

Work mode:

Onsite

Published on:

8 August 2026

What they need


About the role

We are seeking a dedicated and hardworking Dishwasher to join the team at RVD FOOD GROUP. This is a full-time position based in Paranaque City, Metro Manila. As a Dishwasher, you will play a crucial role in maintaining the standards of cleanliness and hygiene in our food and beverage operations. Your work ensures that all dishes, glassware, and kitchen equipment are properly sanitised and ready for use, directly supporting the quality of service we provide to our customers. This position is essential to the smooth functioning of our kitchen operations and contributes significantly to our overall operational excellence.

Key responsibilities

  • Operating commercial dishwashing equipment and maintaining proper washing cycles to ensure all dishes and glassware are thoroughly cleaned and sanitised
  • Organising and storing cleaned items in designated areas, ensuring easy access for kitchen and service staff
  • Maintaining cleanliness and organisation of the dishwashing station, including floors, walls and equipment
  • Handling and sorting soiled dishes, glassware and cutlery from the dining and kitchen areas
  • Monitoring water temperature and chemical levels in dishwashing equipment to ensure proper sanitisation standards
  • Reporting equipment malfunctions or maintenance needs to management promptly
  • Following food safety and hygiene protocols at all times
  • Assisting with general kitchen cleaning tasks as required
  • Managing inventory of cleaning supplies and dishwashing chemicals

What we're looking for

  • Previous experience in a dishwashing or similar kitchen role is preferred
  • Physical ability to stand for extended periods and lift heavy items regularly
  • Strong attention to detail and commitment to maintaining high hygiene standards
  • Ability to work efficiently in a fast-paced kitchen environment
  • Reliable and punctual with a strong work ethic
  • Good communication skills and ability to work as part of a team
  • Knowledge of food safety and sanitation practices is advantageous
  • Willingness to learn and follow standard operating procedures

SALARY: Minimum Pay w/ Service Charge and TIP

APPLY NOW!

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