Dishwasher

Job Summary

We are seeking a motivated and diligent Dishwasher to join our dynamic culinary team. In this vital role, you will be responsible for maintaining the cleanliness and sanitation of all kitchenware, utensils, and equipment to ensure a safe and efficient food service environment. Your energetic approach will help uphold our high standards of food safety, sanitation, and kitchen health and safety standards. This position offers an exciting opportunity to contribute to a fast-paced hospitality setting while gaining valuable experience in food handling, kitchen operations, and restaurant service.

Responsibilities

• Operate dishwashing machines and manual cleaning stations to thoroughly clean dishes, cookware, utensils, and kitchen tools.
• Follow food safety sanitizing procedures to prevent contamination and ensure compliance with health regulations.
• Assist with food preparation tasks as needed, including basic chopping or ingredient handling under supervision.
• Support bussing duties by clearing tables, removing trash, and maintaining cleanliness in dining areas.
• Handle manual lifting of heavy pots, pans, and large quantities of dishware safely and efficiently.
• Maintain organization of clean dishes and ensure proper storage of kitchen items.
• Adhere to all sanitation protocols and kitchen health and safety standards to promote a safe working environment.

Requirements

• Previous experience in food service or restaurant environments is preferred but not required; enthusiasm to learn is essential.
• Knowledge of food safety management practices and sanitation procedures.
• Ability to perform heavy lifting safely for extended periods.
• Familiarity with operating kitchen equipment such as dishwashers and cleaning tools.
• Basic knife skills and understanding of food handling principles are advantageous.
• Strong attention to detail with a commitment to cleanliness and hygiene standards.
• Excellent teamwork skills with the ability to work efficiently in a fast-paced setting.

Join us in creating a welcoming atmosphere where cleanliness meets culinary excellence! This paid position offers an engaging environment where your dedication helps deliver exceptional dining experiences while developing essential skills in hospitality, sanitation, and kitchen operations.

Pay: $10.00 - $12.00 per hour

Expected hours: 20.0 – 40.0 per week

Work Location: In person